Ha Noi food tour guide [VietNam]

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[{"address":"19 P. Ngũ Xã","location":{"longitudeDelta":0.14321712068773834,"latitudeDelta":0.09219986310369421,"latitude":21.04602040611051,"longitude":105.84131114999998},"media":[{"type":"text","content":"# Pho Roll ( Phở cuốn)"},{"metadata":{"width":911,"height":1024},"type":"img","version":1,"content":"https://firebasestorage.googleapis.com/v0/b/freeguides-prod.appspot.com/o/assets%2Ftours%2FifQon5Elxe6IM4h09DcE%2Fpho-cuon-ha-noi-1-911x1024.jpg?alt=media&token=1a08c5a4-c761-4d54-a4b7-206bf7367700"},{"type":"text","content":"Hanoi Pho roll is a familiar Hanoi delicacy of the capital's people. The dish is made from pho noolde, packed inside is meat, vegetables, onions, bean sprouts, etc. The delicious sweetness from meat, vegetables and dipping sauce makes it a favorite snack, delicious but not too much. full stomach."},{"type":"text","content":"Address: 19 Ngu Xa – Truc Bach – Ba Dinh – Hanoi\nPrice range: 25,000 VND - 50,000 VND\nOpening hours: 08:00 – 21:00\nThe opening for the top list of famous Hanoi noodle rolls is Pho roll Huong Son. The space is spacious, airy and very clean. The restaurant is always crowded, especially during peak hours. However, the staff is still very quick to serve and enthusiastic. Along with that, the menu here is very diverse, from traditional pho rolls to unique dishes such as fried noodle soup, egg fried noodle, mixed pho, fried pho..."},{"type":"link","content":"https://www.facebook.com/profile.php?id=100064705699072"}]},{"address":"Kem Tràng Tiền","location":{"longitudeDelta":0.14321712068773834,"latitudeDelta":0.09219986310369421,"latitude":21.043404806109706,"longitude":105.8178456},"media":[{"type":"text","content":"# Trang Tien Ice"},{"metadata":{"width":576,"height":330},"type":"img","version":1,"content":"https://firebasestorage.googleapis.com/v0/b/freeguides-prod.appspot.com/o/assets%2Ftours%2FifQon5Elxe6IM4h09DcE%2Ffoody-upload-api-foody-mobile-seatalk_img_15855770-200331094403.jpg?alt=media&token=e69d794e-ab6a-40f1-8386-9194ebb640e3"},{"type":"text","content":"Trang Tien Ice Cream was born in 1958. At that time, it was a very famous state-owned commercial restaurant along with other stores such as: Bo De Ga Restaurant, Thuy Ta Restaurant, Four Seasons ice cream... During the difficult subsidized years, Trang Tien ice cream shop has been known by many people for its delicious ice cream flavor and central location in Hanoi. In that day, many people after going to the lake to play, they stopped at Trang Tien to eat ice cream. Ice cream stalls are located close to the sidewalk. Buyers wait in line until it's their turn, buy and eat right on the street. Trang Tien ice cream attracts visitors because of its simplicity and becomes an indelible memory of Hanoians."},{"type":"link","content":"https://kemtrangtien.vn/"}]},{"address":"Bún Ốc Sườn Cô Sáu","location":{"longitudeDelta":0.14321712068773834,"latitudeDelta":0.09219986310369421,"latitude":21.06772505611741,"longitude":105.80347704999998},"media":[{"type":"text","content":"# Snail noodles"},{"metadata":{"width":1000,"height":1000},"type":"img","version":1,"content":"https://firebasestorage.googleapis.com/v0/b/freeguides-prod.appspot.com/o/assets%2Ftours%2FifQon5Elxe6IM4h09DcE%2F7_168634-1024x1024.jpg?alt=media&token=4a030827-9270-4c83-ad7d-ba7e6de264ef"},{"type":"text","content":"Bun snail is a typical dish of Hanoi because of its sophistication, sophistication, and extremely characteristic flavor. From the sour and sour broth, add a little spicy chili, mixed with the greasy taste of each snail, the flesh of tofu. Snail vermicelli not only has broth, snails, and beans as basic features, but also can have green bananas, some raw vegetables or split water spinach, bean sprouts, celery, tomatoes… both rich and colorful. Hanoi snail vermicelli is sold all year round, but the best food is still on cold days."},{"type":"text","content":"# Co Sau Snail Noodles\nThis restaurant has a relatively moderate space, only selling from morning to noon. The restaurant attracts diners because the broth has a natural, cool flavor. Snails make vermicelli here without small snails but only jackfruit snails, stuffed snails, crunchy and fragrant. Rarely cooked beef is soft and fragrant, the ribs are big but very lean, the meat is firm but the cartilage is crispy and easy to chew, almost without having to leave anything. Because the area of ​​the restaurant is quite modest, the diners eating here are a bit cramped, in return the tables, chairs, bowls and chopsticks are extremely clean, arranged neatly and neatly.\n\n\n\nCustomers who eat Bun Snail Ribs Co Sau here all give a lot of compliments. Crispy snails, quite a lot, rare and tender beef, tough, eat clearly the sweetness of the meat. The broth of the shop is sour and harmonious, sweet and flavorful. Besides, the space is very clean, bright, the staff is also enthusiastic and quick.\n\n\n\n\nAddress:\n\n* 98B Thai Thinh, Dong Da, Hanoi\n* 164 Doi Can, Ba Dinh, Hanoi\n* 25 Doan Thi Diem, Dong Da, Hanoi"},{"type":"link","content":"https://www.facebook.com/bunocsuoncosau"}]},{"address":"Chả Cốm Làng Vòng","location":{"longitudeDelta":0.14321712068773834,"latitudeDelta":0.09219986310369421,"latitude":21.036035206107336,"longitude":105.78810055},"media":[{"metadata":{"width":590,"height":383},"type":"img","version":1,"content":"https://firebasestorage.googleapis.com/v0/b/freeguides-prod.appspot.com/o/assets%2Ftours%2FifQon5Elxe6IM4h09DcE%2FCh%E1%BA%A3-c%E1%BB%91m-ti%E1%BA%BFng-Anh-l%C3%A0-g%C3%AC.jpg?alt=media&token=c906ad40-ce2f-4537-9805-7cc49b23bfd4"},{"type":"text","content":"Fried nuggets made from green rice, meat, and raw pork sausages, the work of making nuggets is not too complicated. Nuggets washed, several times with clean water, drained. Before the stick mixes the meat with raw ham, nuggets, then seasoning to taste. Use the face to used to per small fit to the eat, fried immediately or wrapped in a steamed lotus leaf and then fried.\n\nThe hot nuggets are still soft and crispy, the inside is fragrant, the taste is characteristic, it is hard to forget.\n\nThe taste of Cha is very fragrant and fleshy, but eating a lot does not spoil. Cha com is best served hot with a crispy outside, soft inside and fragrant, often dipped with soy sauce or chili sauce."},{"type":"text","content":""},{"type":"link","content":"https://comlangvong.com.vn/cha-com-lang-vong/"}]},{"address":"Cafe Giảng","location":{"longitudeDelta":0.14321712068773834,"latitudeDelta":0.09219986310369421,"latitude":21.033469856106535,"longitude":105.85447004999999},"media":[{"type":"text","content":"# egg coffee"},{"metadata":{"width":1000,"height":1500},"type":"img","version":1,"content":"https://firebasestorage.googleapis.com/v0/b/freeguides-prod.appspot.com/o/assets%2Ftours%2FifQon5Elxe6IM4h09DcE%2Fbphgqlxndkwclxcwuqje.webp?alt=media&token=a2663596-8e50-4923-9b8b-502170748999"},{"type":"text","content":"A cup of fragrant and greasy egg coffee is a great way to start a new day in Hanoi. Although tens of thousands of egg coffee cups are sold in Ha Thanh a day, the most \"memorable\" is still the egg coffee at Giang restaurant - located at lane 39, Nguyen Huu Huan, Hoan Kiem district, Hanoi. If you want to enjoy Hanoi-standard egg coffee, choose hot; However, this dish has to be eaten cold as well. In addition, at Giang, there are many traditional options such as brown coffee, black coffee, iced silver, black paper coffee..."},{"metadata":{"width":576,"height":1024},"type":"video","content":"https://firebasestorage.googleapis.com/v0/b/freeguides-prod.appspot.com/o/assets%2Ftours%2FifQon5Elxe6IM4h09DcE%2Ft%E1%BA%A3i%20xu%E1%BB%91ng%20(2).mp4?alt=media&token=a077e6c5-0c89-4479-ba20-9d92674068b9"}]}]